- Serves 4 people
- Preparation 15 minutes
- Cooking time 10 minutes
- Not Suitable for Vegetarians
Chicken Peanut Satay Skewers
Chicken skewers coated in Amoy peanut satay stir fry sauce and served with Amoy medium noodles.
Tip: If using wooden skewers soak in water for 20 minutes to prevent them from burning.
- Mix Amoy satay sauce with Amoy coconut milk, Amoy soy sauce and chilli flakes.
- Thread the chicken onto 8 skewers and grill for 8-10 minutes until cooked, basting with half of the satay coconut sauce.
- Meanwhile stir fry the vegetables in a hot wok with the oil until tender. Add the noodles and remaining sauce and cook until the noodles are separated.
- Serve the noodles with the skewers on top with any sauce from the grilled chicken.