Amoy.co.uk - Video - Wok Fried Prawns
Back to previous Back to previous

Inspired by his travels across China in UKTV Food's "Rhodes Across China", Gary Rhodes has rustled up five delicious Chinese recipes for Amoy you can learn to cook at home by watching these videos.

Wok Fried Prawns with Honey Bean and Bell Pepper in Chilli Sauce

We recommend using Amoy Soy Sauce in this recipe.

Ingredients:
  • 300g or approx 10 pieces (peeled) Tiger prawns
  • 100g sugar snap peas / mange tout
  • 1 red pepper, cut into strips
  • 1 yellow pepper, cut into strips
  • 1-2 tablespoons tamarind sauce - optional
  • Squeeze of lime juice
 Seasonings:
  • Pinch of corn starch, loosened with water
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon chilli paste


Creative Kitchen Flash
Twice Cooked Park
Braised Chilli Eggplant
Twice Cooked Pork
Pockmarked Beancurd
Recipe of the month
Tempting Thai Green Prawn Curry

Tempting Thai Green Prawn Curry


Recipes
The Flavour Creator

Not sure what goes with what?
Be inspired by our great flavour creator

Create your own recipes